Your customers expect year-round access to premium proteins and dairy. We support clients like you with their beef from South America, salmon from the North Atlantic, shellfish from the Mediterranean and Asia, and specialty cheeses between the US and Europe. Procuring and distributing these products across borders means navigating complex USDA and FDA requirements, cold chain logistics, and rigorous inspection procedures. You need a partner who understands the perishable protein and dairy trades from dock to distribution.
Beyond our decades of experience in meat, seafood, and dairy logistics — and our active participation in U.S. food safety and trade associations — we’re consumers too. We ensure your shipments meet all regulatory and cold chain standards so your products arrive fresh, safe, and ready for sale — and we can enjoy them with our families at our own tables.
Our protein and dairy expertise includes:
- USDA FSIS and FDA coordination for meat, seafood, and dairy imports
- Cold chain management from port to final destination
- HTS classification and documentation for regulated perishable goods
- On-site inspection support at major chilled and frozen ports
- Industry participation with MICA, IFPA, and IDDBA
With on-site teams at key perishable gateways and cold chain experts on staff, you can simplify your perishable supply chain and focus on your core priorities. Trust Alba to navigate the complexities of meat, seafood, and dairy imports — ensuring compliance, protecting quality, and keeping your products in market.